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You are here: Home / Archives for Events and Parties

Sesame Chicken Wings

July 21, 2019 By cookingintherockies 4 Comments

Sesame Chicken Wings

  Well, I don’t know where you live but here in Colorado it’s been scorching hot. I’m talking like in the 100’s hot. We haven’t had this kind of heat in at least 5 years. In my book (and my dog Tommy’s book) it’s too hot to do anything productive outside. It’s really been awful

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Filed Under: Appetizer's and Small Plates, Events and Parties, Football Fest Recipes, Gluten free, On the Grill, Protein Dishes, Recipes Tagged With: chicken wing recipe, Cholula hot sauce, how to grill chicken wings, How to make Sesame Chicken, How to make sesame chicken wings, how to smoke chicken wings, Rocky Mountain Cooking, Sesame Chicken Wings, Traeger grills

Smoked Salmon Deviled Eggs

April 21, 2019 By cookingintherockies 2 Comments

Smoked Salmon Deviled Eggs

  Happy Easter everyone! I hope that you are in enjoying the holiday with your family and friends. It’s a gloriously sunny day in Colorado! I am getting ready to head up to my folk’s house in Evergreen to celebrate with a giant feast. I am looking forward to enjoying the afternoon with them and

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Filed Under: Appetizer's and Small Plates, Events and Parties, Gluten free, Protein Dishes, Recipes Tagged With: deviled egg recipe, Easter, easter eggs, How to make smoked salmon deviled eggs, Rocky Mountain Cooking, Smoked Salmon Deviled Eggs, Smoked salmon recipe, What to do with leftover hard boiled eggs

Red Beans and Rice

February 25, 2019 By cookingintherockies 5 Comments

Red Beans and Rice

Well, it’s that time of year again! Fat Tuesday is just around the corner. If you know me, you know that I love to make Cajun food! When I was thinking about what to make this week, I couldn’t believe that I didn’t have a recipe for Red Beans and Rice. It’s one of my

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Filed Under: Events and Parties, Gluten free, Main Courses, Protein Dishes, Soups and Stews Tagged With: andouille sausage, cajun food, fat tuesday, how to make Cajun red beans and rice, How to make Red Beans and rice, recipes with andouille sausage, Red Beans and Rice, What is Merfs Hot Sauce, What is Polidori Sausage, What is Red Beans and Rice

Raspberry Panna Cotta

February 11, 2019 By cookingintherockies 1 Comment

Raspberry Panna Cotta

Panna Cotta is one of my personal favorite desserts which is perfect timing because Valentines Day is coming up on Thursday, and desserts and Valentines go together like they are meant for each other! 🙂 What is Panna Cotta? Panna Cotta is an Italian dessert from the Piedmont Region of Italy. Piedmont is in the

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Filed Under: Desserts, Events and Parties, Gluten free, Recipes Tagged With: easy valentines dessert, how to make panna cotta, How to make Raspberry Panna Cotta, is panna cotta gluten-free, raspberry, Raspberry Panna Cotta, valentines day dessert, valentines day dessert ideas, what is gelatin, what is panna cotta

Colorado Fried Onion-Mushroom Burgers

January 30, 2019 By cookingintherockies 1 Comment

Colorado Fried Onion-Mushroom Burgers

Hi there! I apologize in advance for this post. From what I hear and see in the social network world, it’s damn cold every place but Colorado. I’m sorry Y’all who are experiencing those kinds of temperatures, so be safe and stay inside I guess. I feel really terrible for all the animals. I know my boys

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Filed Under: Events and Parties, Football Fest Recipes, Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: burger, burger recipe, Chopped mushrooms, Colorado Fried Onion-Mushroom Burgers, fried onions, gameday food, hamburgers, how do you make Oklahoma Onion Burgers, Oklahoma Onion Burger recipe, Super Bowl, Super Bowl food, swiss cheese, What is an Oklahoma fried onion burger

Easy French Cassoulet

December 31, 2018 By cookingintherockies 5 Comments

Easy French Cassoulet

As I sit here at my desk on the last day of 2018, the snow is gently falling and Van Morrison is singing to me. It’s a lovely way to reflect on how truly lucky I am. 2018 was a year filled with adventure, travel, the love of family and friends, new experiences, the beauty of

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Filed Under: Events and Parties, Main Courses, Recipes, Soups and Stews Tagged With: beans, carrots, Cassoulet, chicken, Easy French Cassoulet, French Cassoulet, Good Luck food, kale, new years, pork, Rocky Mountain Cooking

Pavlova with Cardamom Cream

December 23, 2018 By cookingintherockies 7 Comments

Pavlova with Cardamom Cream

Well, here we go again. It’s Christmas! This year I am hosting the festivities and was given the challenge to make a gluten-free dinner for a guest that has a medical reason for eating gluten-free. Making a gluten-free main course is easy, I’ll be making sous vide leg of lamb, roasted veggies and some type

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Filed Under: Desserts, Events and Parties, Gluten free, Recipes Tagged With: Australia, Cardamom, caster sugar, Christmas, Dessert, fresh fruit, Gluten free, gluten-free dessert, marshmallow, meringue, PAV, Pavlova, superfine sugar, Tips for a perfect meringue., whipped cream, \

Chocolate Hazelnut Crinkle Cookies

December 16, 2018 By cookingintherockies 6 Comments

Chocolate Hazelnut Crinkle Cookies

Well, here I go again. Apologizing for being slack on posting. This time, family stuff that occupied my life with worry and no desire to be cooking. In reality, it was nice to take a bit of a break. Great news, everyone is healthy again and the mend is on its way. I am so

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Filed Under: Desserts, Events and Parties, Recipes, Vegetarian Tagged With: Black sea salt caramels, Chocolate cookies, Chocolate Crinkle Cookies, Chocolate Hazelnut Crinkle Cookies, chocolate toffee caramels, Christmas, christmas cookies, Crinkle Cookies, Hazelnut, holiday baking, holiday cookies, oregon, xmas cookies

Chipotle Honey Glazed Turkey

November 20, 2018 By cookingintherockies 3 Comments

Chipotle Honey Glazed Turkey

Well, another few weeks off to explore the USA and enjoy some (but not completely) time away from social media and everything that goes with it! I’ll tell ya, having time away from the computer and checking out life is good for the soul. I needed that trip and going to places where no service

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Filed Under: Events and Parties, Football Fest Recipes, Gluten free, Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: chicken, chicken wings, chipotle honey, Chipotle Honey Glazed Turkey, chipotle peppers, easy glaze, glaze recipe, glazed turkey, ham, honey, honey glazed, smoke, Thanksgiving, thanksgiving dinner, Traeger

Alabama White Sauce Chicken Wings

October 8, 2018 By cookingintherockies 5 Comments

Alabama White Sauce Chicken Wings

I just realized that we are week four into the football season and I haven’t posted any game day recipes yet! What’s wrong with me? I’m usually on it! Well, I’ll make up for it with these Alabama White Sauce Chicken Wings! Even though our Denver Broncos are sucking (bad), we still need to eat. Maybe,

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Filed Under: Appetizer's and Small Plates, Events and Parties, Football Fest Recipes, Gluten free, On the Grill, Protein Dishes, Recipes Tagged With: Alabama White Sauce Chicken Wings, Baking Powder, chicken dry rub, chicken wings, Clabber Girl, denver broncos, easy recipe, Epicurious, football tailgate, grilled chciken wings, Rocky Mountain Cooking, Rumford, Traeger, traeger culinary, Traeger grills, traeger nation, white bbq sauce

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