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Cobb Salad with Warm Bacon Vinaigrette

April 12, 2015 By cookingintherockies 2 Comments

COBB SALAD WITH WARM BACON VINAIGRETTE

  This week has been so warm that all I can think about is that summer is right around the corner and that I actually have to put a bathing suit on next week. Eeeks! The workouts with the trainer have been awesome over at Iron Tribe and I can already tell that after five

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Filed Under: Main Courses, Recipes, Salad Dressings, Salads and Salad Dressings Tagged With: Cobb Salad, Smoked Salmon, Warm Bacon Vinaigrette

Arancini with Ham and Asparagus

April 7, 2015 By cookingintherockies 6 Comments

Arancini

This week’s post pays homage to the ubiquitous leftover “Easter”  ham sitting in many refrigerators around the country! I had quite a few people ask me what to do with all their leftovers. Since I’m not the big fan of split pea soup (which you can still make cause this recipe only calls for a

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Filed Under: Appetizer's and Small Plates, Events and Parties, Main Courses, Recipes Tagged With: Arancini, ham and asperagus

Herb Rubbed Cornish Game Hens

March 31, 2015 By cookingintherockies Leave a Comment

Herb Rubbed Cornish Game Hens With Wild Rice Stuffing

Well it’s been kinda a crazy past ten days and it was hard to get Sunday’s post out so here it is! Better late than never. Besides suffering from a horrible case of Spring fever, I had a really sick dog (Handsome Hans) over the past week. It just breaks my heart when dogs are

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Filed Under: Gluten free, Main Courses, Protein Dishes, Restaurant Reviews Tagged With: Cornish game hens, Herb Rubbed Cornish Game Hens With Wild Rice Stuffing, wild rice stuffing

Chicken Marsala Meatballs

March 22, 2015 By cookingintherockies 2 Comments

Chicken Marsala Meatballs

It’s March Madness season, the time of the year when football is over, professional basketball and hockey are (it seems like) only half way through their seasons and baseball is just getting started! So we watch college basketball…With Kentucky being so awesome this year, I’m sure that half of the country wants them to win

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Filed Under: Appetizer's and Small Plates, Football Fest Recipes, Main Courses, Recipes Tagged With: Chicken Marsala Meatballs, Food Should Taste Good, Lola's Mexican Restaurant, main course, meatballs, party food

Corned Beef and Cabbage Salad

March 15, 2015 By cookingintherockies 3 Comments

Corned Beef and Cabbage Salad

It’s Saint Patrick’s day on Tuesday. It’s one of my favorite days of the year because it’s filled with silly limericks and useful proverbs. Some of my favorite proverbs are: A good laugh and a long sleep are the two best cures; may you live to be 100 years, with one extra year to repent; may

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Filed Under: Gluten free, Main Courses, Recipes, Salads and Salad Dressings Tagged With: cabbage, corned beef, Corned Beef and Cabbage Salad, croutons, horseradish, lrft over corn beef recipe, mustard, paleo, Ruben, Ruben salad, salad dressing, salad dressing recipe, salad recipe, St Patrick's Day recipe, St Patricks Day, swiss cheese

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Amazing sausage stuffing with dried fruit, almonds and yes my friends Grand Marnier!

Grand Marnier Stuffing

November 21, 2024 By cookingintherockies 9 Comments

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Welcome to Rocky Mountain Cooking! A place to explore Colorado Food and Lifestyle! Pull up a chair, pour a glass of wine and explore all kinds of great recipes! [learn more]
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Amazing sausage stuffing with dried fruit, almonds and yes my friends Grand Marnier!
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