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You are here: Home / Archives for Gluten free

Grilled Chicken Shawarma

July 9, 2019 By cookingintherockies 2 Comments

Grilled Chicken Shawarma

Hi all! I’m back from a lot of traveling. A lot… Trips to Chicago, Las Vegas and then 3 weeks on another road trip. The trip took us to the far reaches of the Pacific Northwest and back. The road trip was an amazing adventure which I will be posting about over the next few

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Filed Under: Don't buy it, Football Fest Recipes, Gluten free, Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: Chicken recipe on the traeger, Chicken Shawarma recipe, Gluten free, Grilling recipes, How to make Chicken Shawarma, Is chicken Shawarma healthy, Rocky Mountain Cooking, Traeger grills, What is chicken shawarma

Easy Baked Frittata

May 12, 2019 By cookingintherockies Leave a Comment

Easy Baked Frittata

  Happy Mother’s Day to all the fabulous Mom’s, Grandma’s and furry friend Mom’s out there! I hope you are enjoying your day relaxing and hopefully being pampered by your kids. I’ll be headed up to Evergreen in a bit to help out my Mama in the garden as we do every Mother’s Day! It’s

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Filed Under: Breakfast Goodness, Gluten free, Protein Dishes, Recipes Tagged With: Easy baked eggs, Easy Baked Frittata, frittata recipe, Gluten free, Gluten free egg dish, How to make a baked frittata, how to make an Easy Baked Frittata, Keto, Keto friendly egg dish, Recipes with eggs, Rocky Mountain Cooking

Healthy Chicken Pad Thai

January 15, 2019 By cookingintherockies 4 Comments

Healthy Chicken Pad Thai

Hello, Y’all! Well, it happened in Denver this past weekend. We got a proper snow storm. Yep, snow that accumulated more than an inch. We actually got a solid 8 inches at my house. Super exciting considering how dry it’s been. I love it, my dog Tommy, not so much… This weeks craving was Pad Thai.

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Filed Under: Gluten free, Main Courses, Protein Dishes, Recipes Tagged With: chicken, comfort food, easy weeknight supper, Gluten free, gluten free recipe, healthy, Healthy Chicken Pad Thai, pad thai, Rocky Mountain Cooking, veggies

Pavlova with Cardamom Cream

December 23, 2018 By cookingintherockies 7 Comments

Pavlova with Cardamom Cream

Well, here we go again. It’s Christmas! This year I am hosting the festivities and was given the challenge to make a gluten-free dinner for a guest that has a medical reason for eating gluten-free. Making a gluten-free main course is easy, I’ll be making sous vide leg of lamb, roasted veggies and some type

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Filed Under: Desserts, Events and Parties, Gluten free, Recipes Tagged With: Australia, Cardamom, caster sugar, Christmas, Dessert, fresh fruit, Gluten free, gluten-free dessert, marshmallow, meringue, PAV, Pavlova, superfine sugar, Tips for a perfect meringue., whipped cream, \

Roasted Butternut Squash Risotto

September 24, 2018 By cookingintherockies 7 Comments

Roasted Butternut Squash Risotto

A few weeks back, I had dinner with my friend Pam at her house. Pam loves to cook as much as me and we always seem to make amazing meals together. Pam also loves to garden. Her vegetable garden is so abundant that it could literally feed an army with all the vegetables it produces.

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Filed Under: Gluten free, Main Courses, Recipes Tagged With: arborio rice, Boar's Head, butternut squash, delicious dinner, Dillon Yacht Club, fall dinner, fall leaves, garlic, Gluten free, Lake Dillon, pancetta, risotto, Roasted Butternut Squash Risotto, Rocky Mountain Cooking, sailing, shallots, summit county

Hatch Green Chili Braised Pork

September 9, 2018 By cookingintherockies 3 Comments

Hatch Green Chili Braised Pork, tacos, hatch green chili, braised pork

Well now that we have gotten through the last holiday of the summer, we can now focus on more important things that happen in late summer and fall, like football and Hatch green chilies! It’s my favorite time of year and something that I look forward to, especially the chilies. (I’m a little nervous on

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Filed Under: All things Chili, Appetizer's and Small Plates, Events and Parties, Football Fest Recipes, Gluten free, Main Courses, Protein Dishes, Recipes Tagged With: 505 Brand, appitizer, burritos, Chili Monster, easy, easy braised pork, enchiladas, football food, Gluten free, green chili recipe, Hatch Chili, hatch green chili, Hatch Green Chili Braised Pork, healthy, main course, nachos, Rocky Mountain Cooking, tacos, Tailgate, tamales, The Chili Guy, Wilmore Nursery

Savory Balsamic Blueberry Sauce

August 19, 2018 By cookingintherockies 11 Comments

Savory Balsamic Blueberry Sauce

Truth be known, one of my favorite thing to eat are berries. All kinds of berries. Strawberries, raspberries, blackberries and the lovely blueberries. Blueberries, however, are my favorite. They are packed with all kinds of nutrients with minimal calories, they provide all kinds of health benefits which qualifies them as a superfood. I eat blueberries a few

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Filed Under: Condiment, Events and Parties, Gluten free, Main Courses, On the Grill, Protein Dishes, Recipes, Vegetarian Tagged With: balsamic vinegar, blueberries, chicken, condiment, garlic, Gluten free, gluten free recipe, Happy Kitchen Rocks, kestrel hawk, Kristine's Kitchen, main course, pork easy meal., Rocky Mountain Cooking, savory, Savory Balsamic Blueberry Sauce, shallots, Wholesome Yum

Pork Fajita Tacos

April 22, 2018 By cookingintherockies 4 Comments

Pork Fajita Tacos

Happy Earth Day, Y’all! While I don’t have an activist bone in my body, I do believe in doing my part in walking as gently as possible on this earth. I always pick up trash, recycle just about everything and even compost my kitchen scraps in my vermicomposting system in my garage. (I know it’s weird

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Filed Under: Gluten free, Main Courses, Protein Dishes, Recipes, Salsas Tagged With: cilantro, earth day, fajitas, Gluten free, onions, peppers, pineapple salsa, pork dish, Pork Fajita Tacos, queso fresco, tomatoes, tortillas

Jazzed Up Homemade Cranberry Sauce

November 5, 2017 By cookingintherockies 3 Comments

Jazzed Up Homemade Cranberry Sauce, craberry sauce recipe, Thanksgiving recipe

I’m not sure what is worse! This year that flew by so quick or that ridiculously bad Bronco’s game that I just listened to (I couldn’t watch it was so bad). I’ll tell ya, I have seen better and more exciting high school games. Good thing I took an hour to take the dogs to

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Filed Under: Condiment, Don't buy it, Events and Parties, Gluten free, Recipes, Side Dishes, Vegetarian Tagged With: Broncos game, butternut squash jack-o-lantern, cranberries, cranberry sauce, denver broncos, easy cranberry sauce, easy thanksgiving side dish, ginger, Gluten free, godzilla moon, Harvest moon, jalapenos, Jazzed Up Homemade Cranberry Sauce, Jazzed Up Homemade Cranberry Sauce recipe, orange juice, orange rind, pineapple jack-o-lantern, Thanksgiving

Loaded Western Potato Skins

September 24, 2017 By cookingintherockies 4 Comments

Loaded Western Potato Skins

I’m not sure if I’m giddy or afraid! Finally, Colorado is having flat-out crappy weather. It’s cold, rainy, gloomy and pretty much just horrible. I’m giddy because I finally have an excuse to stay home and get chores done but afraid because if this is anything that our winter will be like, it’s a little

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Filed Under: All things Chili, Appetizer's and Small Plates, Football Fest Recipes, Gluten free, Recipes Tagged With: baked potatoes, bar food, black beans, cheese, denver broncos, finger food, football food, Gluten free, Green chili, green onions, Loaded Western Potato Skins. Loaded Western Potato Skins recipe, potato skins, Rocky Mountain Cooking

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Amazing sausage stuffing with dried fruit, almonds and yes my friends Grand Marnier!

Grand Marnier Stuffing

November 21, 2024 By cookingintherockies 9 Comments

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Welcome to Rocky Mountain Cooking! A place to explore Colorado Food and Lifestyle! Pull up a chair, pour a glass of wine and explore all kinds of great recipes! [learn more]
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Amazing sausage stuffing with dried fruit, almonds and yes my friends Grand Marnier!
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Crab-Stuffed Mushrooms
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