Well, well, well… Another year is upon us and all I want to do is eat a salad… Seriously, I’m not sure that I have ever consumed as much red meat as I had this past December! Holy cow. I need a break or at least a time out this week! Back to eating my
Balela (Mediterranean Bean Salad)
I’m having a hard time believing that it’s August already. I swear the older I get the days get shorter and there never seems to be enough time. Who else feels this way? It is what it is and we just gotta deal right? Amidst all the craziness that last week brought, I got to
Grilled Honey Mustard Copper River Salmon Salad
Well, I’m officially off of vacation “high” and I’m back to work, tennis is in full swing, gardens are growing and back to writing recipes! It kinda feels good to actually go to the grocery and make dinner! Since Copper River Salmon is in season and it’s the only salmon that I like to eat,
