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Chicken Cordon Bleu Fatty

April 8, 2018 By cookingintherockies 8 Comments

Chicken Cordon Bleu Fatty

Happy Masters Sunday! I have my TV on. Do you? It’s always so exciting to watch! If you like watching golf of course! 🙂 I’m rooting for Rory! it would be fun to watch him get a career grand slam! Also, Speith, I want him to win also… I know that you are probably wondering what a

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Filed Under: Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: bacon bomb, Chicken Cordon Bleu Fatty, fatty, honey mustard, meatloaf wrapped in bacon, spinach

Chicken Parmesan Sandwiches

April 1, 2018 By cookingintherockies Leave a Comment

Chicken Parmesan Sandwiches

Happy Easter everyone! Well, it’s for sure springtime in Colorado! I love it! We got a bunch of snow and rain pretty much every evening this week followed by warm sunny days! I am literally watching leaves come out and the grass turning green by the minute! It’s so cool to experience and truly makes

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Filed Under: Main Courses, Protein Dishes, Recipes Tagged With: chicken, Chicken Parmesan, Chicken Parmesan Sandwiches, ciabatta rolls, garlic, garlic bread, marinara sauce, onions, panko bread crumbs, parmesan, ricotta cream sauce, tomato puree

Italian Easter Pie

March 25, 2018 By cookingintherockies 4 Comments

Italian Easter Pie

So while I was thinking of what to make for Easter this year, I decided to do a little research and see what people in other countries make for the holiday dinner. Well, I hate to say this but here in the good Ol’ USA, we are boring. A baked Ham is so yesterday especially when

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Filed Under: Don't buy it, Events and Parties, Main Courses, Protein Dishes, Recipes Tagged With: cheese, Easter, garlic, Italian, Italian Easter Meat pie, Italian Easter Pie, meat pie, onions, pepperoni, Pizza Rustica, sausage, Springform pan, tasty Italian Meat Pie

Corned Beef and Cabbage Sandwich

March 18, 2018 By cookingintherockies 2 Comments

Corned Beef and Cabbage Sandwich

Happy day after St. Patricks Day to everyone. I hope the Irish flu isn’t affecting you today! 🙂 If it is, this Corned Beef and Cabbage Sandwich will be the perfect cure! Haha! This past week, I was in serious “I need to have a Reuben” mode. Maybe because I have been eating corned beef

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Filed Under: Don't buy it, Main Courses, Protein Dishes, Recipes, Restaurant Reviews Tagged With: 1000 island dressing, cabbage, caraway seeds, corned beef, Corned Beef and Cabbage Sandwich, crawfish, crawfish boil, easy recipe, leftover corned beef, nono's cafe, pretzel rolls, St Patricks Day

Irish Beef Stew

March 11, 2018 By cookingintherockies Leave a Comment

Irish Beef Stew

I know it sounds crazy but the end of Daylight Savings time is one of my favorite times of the year! I’m a sucker for sunshine and longer days make me super happy! I love my long walks in the evening and these longer days are perfect for just that! It’s also good for my dog Tommy.

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Filed Under: Recipes Tagged With: black capped chickadee, Butter, carrots, easy Irish beef stew, Facebook, garlic, guiness beer, hearty meal, Irish Beef Stew, onion, potatoes, Springtime, St Patricks Day

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Amazing sausage stuffing with dried fruit, almonds and yes my friends Grand Marnier!

Grand Marnier Stuffing

November 21, 2024 By cookingintherockies 9 Comments

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Welcome to Rocky Mountain Cooking! A place to explore Colorado Food and Lifestyle! Pull up a chair, pour a glass of wine and explore all kinds of great recipes! [learn more]
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Amazing sausage stuffing with dried fruit, almonds and yes my friends Grand Marnier!
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Crab-Stuffed Mushrooms
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