One year later, I still have my food blog and have loved every minute of it. Who knew writing recipes, posts and photography would be so much fun! Thanks for everyone’s support. I hate the word “journey” (so over used, and just lame) so I will say such a great learning experience! There is much
Limoncello
Ah, Limoncello, I love you. Really, I do… A few years back while in Italy, it seemed that Limoncello was everywhere. Our Italian friends introduced to this light and refreshing drink. We drank a lot of it. It’s really a perfect cocktail for a hot summer day. The great thing about Limoncello is that you can enjoy it
Grilled Honey Mustard Copper River Salmon Salad
Well, I’m officially off of vacation “high” and I’m back to work, tennis is in full swing, gardens are growing and back to writing recipes! It kinda feels good to actually go to the grocery and make dinner! Since Copper River Salmon is in season and it’s the only salmon that I like to eat,
Homemade Ricotta Cheese
Yeah, yeah, I know, 2 weeks and no new posts! I have been so busy in “real estate” world that at this point I’m not sure that I know my name! It’s a good thing and I’m sure as heck am not complaining! Along with being crazy at work, I also got some weird
Homemade Chicken Broth
I am starting a new series on my website called “Don’t Buy It, Make It”. There are so many items that we can buy at the store but are so much better if you make them yourself. I rarely buy processed foods any more mainly because of all the added “crap” that goes into just
Meatloaf with Pancetta and Mushrooms
Funny thing is, I made this meatloaf last week when I was craving meatloaf, and then this week while watching “The Kitchen” on Food Network this week, they said that meatloaf is the most searched food on their site! So perfect timing, I had to make another one to post! I’m “meat-loafed” out! But it’s
Irish Soda Bread
“May your troubles be less and your blessings be more and nothing but happiness come through your door”. Happy Saint Patrick’s Day. Why not make an Irish Soda Bread today. It’s easy to make in one bowl! This weekend I had my friends from Fairplay come down for an event that their kiddos were participating
Mediterranean Salad
This weekend while we were having one of “spring snow” storms (the kind that snows one day and it’s gone tomorrow) and I was craving something healthy so I whipped up this Mediterranean Salad. OMG, so good. I had some of my hummus in the fridge, but you could use your favorite store bought version if
Pho
A few weeks back, a client and me stopped for lunch after a morning of looking at homes. We picked a Vietnamese restaurant called Pho Khang in Park Meadows because we were craving soup and it was locally owned. We both prefer that over chain restaurants. So that being said, we ordered Pho (pronounced
Thai Veggie Burger
So I’m kinda digging this food blogging thing. Some pretty cool opportunities are starting to fall into my lap and I love it. Last month I was asked to participate in the Food Blogger Cookbook Swap, hosted by Alyssa of www.EverydayMaven.com and Faith of www.anediblemosaic.com , I sent a cookbook to another food blogger and received
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