Ah, Pimento Cheese, where have you been all my life? Well, not really, but seriously where has this Best Ever Pimento Cheese been…. In my friend Pam’s head , that’s where! There is a story behind this recipe which I can’t wait to tell you about. What is Pimento Cheese? Pimento Cheese is a traditional Southern spread
Easy Baked Frittata
Happy Mother’s Day to all the fabulous Mom’s, Grandma’s and furry friend Mom’s out there! I hope you are enjoying your day relaxing and hopefully being pampered by your kids. I’ll be headed up to Evergreen in a bit to help out my Mama in the garden as we do every Mother’s Day! It’s
Authentic Homemade Hummus
Truth be told, I am not a big fan of hummus. When I go to a party, it’s usually the food that I skip because the store-bought kind always seems gritty and tastes like tin to me. It’s just icky. This week, I catered a party and the clients wanted hummus. I was on a
Smoked Salmon Deviled Eggs
Happy Easter everyone! I hope that you are in enjoying the holiday with your family and friends. It’s a gloriously sunny day in Colorado! I am getting ready to head up to my folk’s house in Evergreen to celebrate with a giant feast. I am looking forward to enjoying the afternoon with them and
Cod with Fresh Herb Sauce
The other day I couldn’t believe it! The fish department had FRESH cod available and it was on sale! I was pretty excited about this as getting fresh fish anything in Colorado (for a decent price) is kind of unheard of. Even better, it just was delivered in the morning! Win, win for me (and
Red Beans and Rice
Well, it’s that time of year again! Fat Tuesday is just around the corner. If you know me, you know that I love to make Cajun food! When I was thinking about what to make this week, I couldn’t believe that I didn’t have a recipe for Red Beans and Rice. It’s one of my
Raspberry Panna Cotta
Panna Cotta is one of my personal favorite desserts which is perfect timing because Valentines Day is coming up on Thursday, and desserts and Valentines go together like they are meant for each other! 🙂 What is Panna Cotta? Panna Cotta is an Italian dessert from the Piedmont Region of Italy. Piedmont is in the
White Bean Chicken Chili
This weeks recipe was inspired by my dear friend Jill. She called and asked if I had a recipe for White Bean Chicken Chili. I thought surely I had because I love making chili but low and behold I didn’t! Wait, what? How was that possible? I have 50 chili recipes but not one white bean one. That
Healthy Chicken Pad Thai
Hello, Y’all! Well, it happened in Denver this past weekend. We got a proper snow storm. Yep, snow that accumulated more than an inch. We actually got a solid 8 inches at my house. Super exciting considering how dry it’s been. I love it, my dog Tommy, not so much… This weeks craving was Pad Thai.
Pavlova with Cardamom Cream
Well, here we go again. It’s Christmas! This year I am hosting the festivities and was given the challenge to make a gluten-free dinner for a guest that has a medical reason for eating gluten-free. Making a gluten-free main course is easy, I’ll be making sous vide leg of lamb, roasted veggies and some type
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