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You are here: Home / Archives for On the Grill

Blog for Grilled Food Recipes

Garam Masala Barbecue Sauce

May 15, 2016 By cookingintherockies 8 Comments

Garam Masala Ribs

Last’s weeks “plan A” turned into this weeks recipe due to yucky weather! Yeah for me, I got to eat a bunch of ribs! So I know that you are wondering what the heck is Garam Masala? I was wondering the same thing as I kept seeing this spice mixture on the selves of the

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Filed Under: Events and Parties, Football Fest Recipes, Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: barbecue sauce, Barbecue sauce recipe, Dry Rub, dry rub recipe, food for the grill, Garam Masala Barbecue Sauce, Garam Masala Barbecue Sauce recipe, Garam Masala Barbecue Sauce ribs, Rocky Mountain Cooking, rocky mountain food, Rocky Mountains, salt block cooking, salt block recipe, Sur Le Table

Grilled Limoncello Shrimp

April 24, 2016 By cookingintherockies 2 Comments

Limoncello Shrimp w/ Prosciutto

Well I’m at it again.. cooking with booze and this week with one of my favorites. Limoncello. A few weeks ago, I went to my favorite pizza place in Denver, Racca’s Pizzeria Napolentana. They make these awesome chicken wings with limoncello which is my influence for this recipe. They use a ton of oregano in

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Filed Under: Appetizer's and Small Plates, Gluten free, Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: Cooking Matters, Food Network, Limoncello, Limoncello Shrimp w/ Prosciutto, LIMONCELLO SHRIMP W/ PROSCIUTTO recipe, No Child Hungry, No Kid Hungry, prosciutto, Racca's Pizzeria Napolentana, Rocky Mountain Cooking, Share our Strength

Fireball Whiskey Sauce

April 10, 2016 By cookingintherockies 2 Comments

Fireball Whiskey Sauce

I’m not sure where I come up with this stuff. Especially a sauce made with whiskey and let alone cinnamon flavored whisky. Heck, I don’t even drink whiskey, which is a good thing…. don’t ask, HA! Anyway, Thursday morning I woke up and was thinking about what to make for my post this week and

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Filed Under: Condiment, Don't buy it, On the Grill, Recipes, Vegetarian, Vegetarian/Vegan Tagged With: Barbecue sauce recipe, Fireball, Fireball whiskey BBQ sauce, Fireball Whiskey Sauce. Fireball Whiskey Sauce recipe, Rocky Mountain Cooking

Black and Tan Pork Loin

March 13, 2016 By cookingintherockies Leave a Comment

"Black and Tan" Pork Loin

Well, I’ll just say it! Today is my favorite day of the year! Daylight savings time. I crave sunshine and more hours of it just make me feel better! Who cares about the lost hour of sleep. That’s so over rated, sunshine is where it’s at…. My neighbor and I just got from a two

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Filed Under: Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: "Black and Tan" Pork Loin, "Black and Tan" Pork Loin recipe, Guinness Beer recipe, Pork Tenderloin recipe, Rocky Mountain Cooking, St Patrick's Day recipe, St Patricks Day, St. Baldrick's

Asian Pulled Pork

December 29, 2015 By cookingintherockies Leave a Comment

Asian Pulled Pork

Hey all! I hope that your Christmas holiday was amazing! We had an unbelievable holiday. A beautiful snowy white Christmas in Colorado, tons of family, friends and dogs, along with tons of love and of course too much food! I really can’t remember such a nicer day! I am so blessed for the simple things

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Filed Under: Appetizer's and Small Plates, Football Fest Recipes, Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: Asian Pulled Pork, Asian Pulled Pork slidders, Asian Pulled Pork tacos, Denver Botanic Gardens, denver broncos, Parade of lights, pulled pork, sliders

Creole Salisbury Steak Sliders

October 18, 2015 By cookingintherockies 4 Comments

Creole Saulsbury Steak Sliders

Sometimes I think back and remember what we used to eat as kids. A couple of weeks ago I was being a little nostalgic and was thinking about hanging with the neighbor kids and our parents going out. We would all get dropped off at one of the neighbors house, it didn’t matter whose house,

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Filed Under: Appetizer's and Small Plates, Football Fest Recipes, Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: Creole, Creole Salisbury Steak Meatballs, meatballs

Pulled Pork & Bacon Jalapenos

October 11, 2015 By cookingintherockies 4 Comments

Pulled Pork & Bacon Jalapeno Poppers

Ugh! Sorry that I haven’t posted in a couple of weeks but life happens, right? The real estate business still hasn’t slowed down in Denver and I ain’t complaining! It’s crazy. Six offers on a listing that I put the market Monday morning. We went under contract above asking price. I always feel bad for

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Filed Under: Appetizer's and Small Plates, Football Fest Recipes, On the Grill, Protein Dishes, Recipes, Side Dishes Tagged With: bacon, bacon wrapped jalapeno's, jalapeno peppers, jalapeno poppers, pulled pork, Pulled Pork & Bacon Jalapeno's, Pulled Pork & Bacon Jalapeno's recipe, Rocky Mountain Cooking, rocky mountain food, stuffed jalapenos recipe

Grilled Fruit Bruchetta

September 15, 2015 By cookingintherockies 2 Comments

Grilled Fruit Bruchetta

On a recent “trip” to Downtown Denver (yes it’s a trip, I live 13 miles away, haha), we had lunch at The Kitchen. You know the place.  The restaurant that every city in America talks about, the place that you “must” go to because the food is “to die for”. Well, that is The Kitchen

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Filed Under: Appetizer's and Small Plates, Football Fest Recipes, On the Grill, Recipes, Vegetarian, Vegetarian/Vegan Tagged With: Breckenridge brewery, bruchetta, fig, Grilled Fruit Bruchetta, peach, plum, spicy pepper balsamic glaze, The Kitchen

Green Chile BBQ Sauce & Dry Rub

September 8, 2015 By cookingintherockies 10 Comments

Green Chili BBQ Sauce and Dry Rub

In the past couple of weeks I mentioned that I am going to participating in the Denver Chile Fest coming up on September 19th at LuLu’s Farm in Brighton. I will be providing cooking demonstrations to the masses. (Eeks).  I’m starting to get a little nervous since I will be doing all the demonstrations on

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Filed Under: Condiment, Football Fest Recipes, Main Courses, On the Grill, Recipes Tagged With: BBQ sauce, Dry Rub, Green chili, Green Chili BBQ Sauce and Dry Rub

Italian Beef Hamburgers

August 18, 2015 By cookingintherockies 4 Comments

I love Italian Beef sandwiches, second to a Philly Cheese Steak. This morning at some silly hour I was craving an Italian Beef sandwich. I’m still trying to figure that one out! Knowing that cooking a roast in a crock pot all day wasn’t an option for me (I would never eat the whole thing

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Filed Under: Football Fest Recipes, Main Courses, On the Grill, Protein Dishes, Recipes Tagged With: Hambergers, hamburger recipe, hamburgers, Italian Beef, Italian Beef Hamburgers, Italian Beef Hamburgers recipe, Italian beef recipe, on the grill, Rocky Mountain Cooking, rocky mountain food

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